INDIGENOUS CULTURE IN VIETNAMESE RICE PACKAGING DESIGN - A COMPARABLE VIEW WITH SOME ASIA COUNTRIES

Authors

  • MB. Nguyen Cam Ly Hanoi University of Architecture - Vietnam

Keywords:

graphic arts, packaging design, indigenous culture, cultural characteristics, color in packaging design, images, illustrations

Abstract

Conveying the brand image of the rice industry through product packaging design is a matter of concern for many businesses in Vietnam, especially in the context of developing international and regional economic integration.

The research of rice packaging design conveying typical cultural identities of each region and locality has long been invested and focused by the world's leading food brands. This helps the product brand make a strong impression and associate indigenous cultural values ​​to consumers through the product.

Rice packaging design with indigenous style is an important factor creating competitiveness and a unique mark for product brands and businesses, especially when Vietnam is opening to the world. Products with high quality, distinctive marks and high aesthetics are reasonable demands. The investment in designs with Vietnamese identity helps increase brand recognition and product value, helps increase the consumer value of the product, creates an identity mark, and helps Vietnamese product brands have their own advantages.

References

VIETNAMESE DOCUMENTS

I. Chu Quang Tru (2002), Vietnamese culture – A view from Fine Arts (volumes I and II), Institute of Fine Arts - Hanoi Fine Arts Publishing House

II. Hoang Dinh (2007), “Design for life”, Fine Arts Magazine, No. 180, Vietnam Fine Arts Association, Hanoi

III. Nguyen Cam Ly (2018), “Packaging design in branding”, Culture and Arts Magazine, No. 403 – Ministry of Culture, Sports and Tourism

IV. Nguyen Cam Ly (2019), “The power of color in graphic design of food packaging”, Scientific Journal of Hanoi Open University, No. 54

V. Nguyen Manh Khai (2008), Textbook of packaging agricultural products and food , Agricultural Publishing House

VI. Nguyen Quoc Thinh, Nguyen Thanh Trung (2004), Trademarks with managers, National Political Publishing House

VII. Nguyen Thi Hop (2008), Packaging - Soul of the product, Hanoi Fine Arts Publishing House

VIII. Richard Moore (2009), Investment in brand image strategy , Culture and Information Publishing House

IX. Tina Sutton (2005), Arts of color mixing, Transport Publishing House

X. Lisa Graham (2015), Introduction to Design Thinking: Layout and Typography, Hanoi Polytechnic Publishing House

XI. Marianne Rosner Klimchuck and Sandrra A. Krasovec (2021), Packaging design from concept to product, Hanoi Polytechnic Publishing House

XII. TeNeues (2005), Food Design, teNeues Publishing

XIII. Giles Calver (2007), What is package design?, Page One Publishing

XIV. Pie Books (2007), Package Form and Design, Pie Books, Japan

XV. Stafford Cliff (1999), 50 Trade secrets of great design: Packaging, Quintet Publishing Limited

Additional Files

Published

15-11-2021

How to Cite

MB. Nguyen Cam Ly. (2021). INDIGENOUS CULTURE IN VIETNAMESE RICE PACKAGING DESIGN - A COMPARABLE VIEW WITH SOME ASIA COUNTRIES. International Education and Research Journal (IERJ), 7(11). Retrieved from https://ierj.in/journal/index.php/ierj/article/view/2374